Page 117 - Westchester Magazine - January 2011

Delivery from 9am - 11pm Open 7 Days a Week/365 Days a Year Nightly Dinner Specials
914.762.7700 265 South Highland Ave
(Across from Arcadian Shopping Center)
Ossining, NY www.LMDNY.com
Contemporary seafood tavern with an inventive menu that stays true to its Greek orgins.
23 Cedar St., Dobbs Ferry, NY
914.674.0706 www.eatatmykonos
CELEBRATING OUR 25TH ANNIVERSARY!
“Voted one of the top 1000 Italian restaurants in the country” —Zagat
“Best Italian Restaurant”
—Westchester Magazine “Very Good” —NY Times
Free Parking Take Out Available
914.776.6731
132 Bronx River Rd. Yonkers, NY valentinositalianrestaurant.com
variety of barbecue such as the house smoked Berkshire ribs. A commuter special (half price apps and cocktail specials 5 pm to 7 pm) is also offered. Dinner Tues through Sun. $$$$ New American 􏰀
TURQUOISE TURKISH & MEDITERRANEAN RESTAURANT—1895 Palmer Ave, Larchmont (914) 834-9888; turqmed.com. This Ottoman eatery offers dishes such as grilled octopus, meze platter, whole broiled or char-grilled fish, swarma (sliced lamb on warm pita with tomato sauce), and kebabs. Outdoor seating is available from April through October. Belly dancer Jasmin performs every Saturday. Open every day for lunch and dinner. Reservations recom- mended on weekends. $$$ Turkish/Mediterranean
WASABI—158 Larchmont Ave, Larchmont (914) 834- 2833; wasabilarchmont.com. This Japanese fusion restaurant serves dishes such as king crab pizza, miso Chilean sea bass, ginger-glazed beef, Indonesian sambal chicken, and Fuji shrimp. Also of- fered an omakase tasting menu ($40, $60, or $80 pp). Open every day for lunch and dinner. Reservations recommended. $$$ Japanese
Mamaroneck
IL CASTELLO—576 Mamaroneck Ave, Mamaroneck (914) 777-2200. Expect homemade pastas and table presentations at this Italian restaurant, which opened in the space that once housed Il Teatro. On the menu: branzini, veal Castello, pappardelle Bolognese, chicken Calabrese, and shrimp scampi. Open Tues to Fri for lunch; Tues to Sun for dinner. Reservations recommended. $$$ Italian
LE PROVENÇAL BISTRO—436 Mamaroneck Ave, Mamaroneck (914) 777-2324; provencalbistro.com. Owners Mieke and Derrick Dikkers run this casual neighborhood French bistro serving wild mushroom soup, escargots, foie gras, pepper steak, rack of lamb, lobster salad, striped bass, and sea scallops. Unlimited three-course mussels meal for $22 and $29.95 two-course dinner Sun to Wed. Daily lunch combo for $16.50. Open every day for lunch and dinner. Brunch on Sun. $$$ French Bistro 􏰀􏰀
PIRI-Q—360 Mamaroneck Ave, Mamaroneck 914-341- 1443; piriqrestaurantgrill.com. Chef Rui Correia, known for his Portuguese fare at the now-shuttered Oporto in Hartsdale, is the proprietor of this new restaurant serving Portuguese dishes. Among them: charcoal flame-grilled meats with piri-piri (a fiery red-pepper sauce). Also on the menu: grilled salmon with zucchini, chickpeas, and feta; and pan-seared butterflied steak topped with a fried egg and garlic sauce. Dine outside on the cozy patio hidden in back. Open every day for lunch and dinner. $$$ Portuguese
RED PLUM—251 Mamaroneck Ave, Mamaroneck (914) 777-6888. In an adjacent storefront, Toyo Sushi’s owner has opened this modern pan-Asian restau- rant. Main dishes include tropical mango chicken, red curry duck, Thai basil fried rice, and salmon teri- yaki. Open every day for lunch and dinner. Reservations suggested. $$ Pan-Asian 􏰀
ROASTED PEPPERS—320 Mamaroneck Ave, Mamaroneck 914-341-1140; roastedpeppersny.com. Brothers Juan and Roberto Lepe, previously of Sam’s of Gedney Way in White Plains, are co-chefs at this New American restaurant. Entrées include red-snapper tacos, pan-seared Nantucket scallops with fire-roasted onion risotto, sliced skirt steak with Spanish rice, and beer-braised beef short ribs. The signature appetizer is—what else?—a roasted pepper, stuffed with ground beef, diced vegetables, and goat cheese. Open for lunch and dinner Mon through Sat and on Sun for brunch and dinner. $$$ New American
TOYO SUSHI—253 Mamaroneck Ave, Mamaroneck (914) 777-8696. Stylish Japanese eatery headed by Tokyo-trained chefs Kenji and Katuya. Creative of- ferings include chicken Negimaki and pepper- seared ahi tuna, and toyo roll. Open every day for lunch and dinner. Reservations recommended. $$$ Japanese ★★★ 􏰀
TURKISH MEZE—409 Mount Pleasant Ave, Mamaroneck (914) 777-3042; turkishmeze.com. Offering more than just meze (appetizers),
this eatery features stuffed chicken, lamb
shank, grilled branzini, cold appetizer
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