Page 105 - Visit Baltimore - 2018 Meeting and Event Planner

= Crab Feast Venue (NGD) = No Group Dining $ = less than $10 $$ = $11 – $30
$$$ = $31 – $60 $$$$ = more than $60
RUTH’S CHRIS STEAK HOUSE – PIKESVILLE WEST - 10 TO 20 MILES
1777 Reisterstown Road, Pikesville, MD 21208; www.ruthschris-pikesville.com
CONTACT: Tom Isabella, 410-837-0033 | E-mail: tom@serioussteaks.com
Offers hand-cut, never frozen, U.S.D.A. prime beef and fresh seafood — including live Maine lobster — casual elegance, exceptional service, an outstanding wine list and valet parking.
Seafood/ Steakhouses
$$$
200
350
No
SABATINO’S ITALIAN RESTAURANT LITTLE ITALY
901 Fawn St., Baltimore, MD 21202; www.sabatinos.com
CONTACT: Lisa Morekas, 410-727-2667 | E-mail: lisam@sabatinos.com
Family-owned, serving delicious Central and Southern Italian cuisine. Voted “People’s Choice” for best Italian restaurant for 24 years; offers private rooms for 20–150.
Italian
$$
150
450
SALT TAVERN BUTCHER’S HILL
2127 E. Pratt St., Baltimore, MD 21231; www.salttavern.com
CONTACT: Jane Ambrose, 410-276-5480 | E-mail: jane@salttavern.com
Unique renditions of classic American dishes. On Baltimore magazine’s “Best Restaurants” list, 2008–2012. Four-star rating from The Baltimore Sun.
New American
$$$
54
No
SAUSAGE MASTER DOWNTOWN WEST (NGD)
400 W. Lexington St., Baltimore, MD 21201; www.lexingtonmarket.com/vendor/sausage-master CONTACT: Steve Cho, 410-727-7459 | E-mail: scho1129@gmail.com
Located in historic Lexington Market, serving Baltimore the best sausages and dogs for over 30 years.
Food Court/ Counter
No
SOTTO SOPRA MOUNT VERNON
405 N. Charles St., Baltimore, MD 21201; www.sottosoprainc.com
CONTACT: Monika Pawlak, 410-625-0534 | E-mail: mpawlak.bosio@gmail.com
Enjoy contemporary Italian food on famous Charles Street, a casual yet aristocratic atmosphere and new, inventive dishes. Rated a “Top 10” Baltimore restaurant.
Italian
$$$
85
120
No
SPRO COFFEE HAMPDEN (NGD)
851 W. 36th St., Baltimore, MD 21211; www.sprocoffee.com
CONTACT: Alfred Caragay, 410-243-1262 | E-mail: jaycaragay@gmail.com
Baltimore’s premier specialty coffee place brews each cup to order from coffee sources around the planet.
Coffee House
$
No
STACKS BAR & GRILL INNER HARBOR/CITY CENTER (NGD)
Embassy Suites Baltimore Downtown and Grand Historic Venue, 222 St. Paul Pl., Baltimore, MD 21202; www.embassysuitesbaltimore.com
CONTACT: Al Craig, 410-244-7300 | E-mail: cdozier@tremonts.com
Offers fresh seafood, steaks and overstuffed sandwiches at reasonable prices.
American
$$
100
150
No
SULLIVAN’S STEAKHOUSE INNER HARBOR
1 E. Pratt St., Baltimore, MD 21202; www.sullivansteakhouse.com
CONTACT: Adam Evans, 410-962-5503 | E-mail: aevans@dfrg.com
Neighborhood steakhouse with live music five nights a week. Thursday’s “Swing at Sully’s” features an all-day happy hour, $7 bar menu, $7 martinis, $6 red and white wines, as well as a cigar list and patio.
Seafood/ Steakhouses
$$$
200
Yes
TAPAS TEATRO STATION NORTH
1711 N. Charles St., Baltimore, MD 21201; www.tapasteatro.com CONTACT: Pat Karzai, 410-332-0110 | E-mail: info@tapasteatro.com Café serving international tapas cuisine; outdoor seating available.
Spanish
$$
60
Yes
TASTY CREATIONS BAKERY PIGTOWN (NGD)
803 Washington Blvd., Baltimore, MD 21230
CONTACT: Alvin Eddins, 443-869-2705 | E-mail: suggtastybake2010@gmail.com
Wholesale bakery providing gourmet products to the best restaurants, delis and grocery stores in the Baltimore/Washington region.
Bakery
$
No
TEAVOLVE CAFE & LOUNGE HARBOR EAST (NGD)
1401 Aliceanna St., Baltimore, MD 21231; www.teavolve.com
CONTACT: Sunni Gilliam, 410-522-1907 | E-mail: teavolvecafe@gmail.com
An eclectic café featuring breakfast, lunch, dinner and weekend brunch. We also have live music on Saturday nights.
American/ Tea Rooms
$$
Yes
www.Baltimore.org 103
No
RUTH’S CHRIS STEAK HOUSE AT PIER 5 INNER HARBOR
Pier 5 Hotel, Baltimore CURIO Collection by HILTON, 711 Eastern Ave., Baltimore, MD 21202; www.ruthschris-pier5.com
CONTACT: Heather Renz, 410-230-0033 | E-mail: hrenz@serioussteaks.com
Offers hand-cut, never frozen, U.S.D.A. prime beef and fresh seafood — including live Maine lobster — casual elegance, exceptional service, an outstanding wine list and valet parking.
Seafood/ Steakhouses
$$$
100
150
RYE STREET TAVERN PORT COVINGTON
225 E. Cromwell St., Port Covington, MD 21230; www.ryestreettavern.com
CONTACT: Patrick Petrides, 443-662-8000 | E-mail: info@ryestreettavern.com
Chef Andrew Carmellini and NoHo Hospitality Group’s American restaurant is located in Baltimore’s Port Covington neighborhood, adjacent to the Sagamore Spirit Distillery.
American
$$
300
400
Yes
No
Dining Out
CUISINE TYPE
PRICE RANGE PER PERSON
SEATED BANQUET
STANDING/ RECEPTION
WILL BUY OUT