Page 32 - Valley Table - Summer 2023
P. 32

                                What's Cooking
Passage to India
Rhinebeck resident Maya Kaimal—who whips up curries, simmer sauces, and dals for her popular Indian brand Maya Kaimal
Foods—has a new cookbook: Indian Flavor Every Day. It hit the shelves this spring and features delicious, easy-to-make recipes.
Chopped Kachumber Salad
38 TheValleyTable | June—August2023
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