Page 25 - Valley Table - Spring 2023

have a conversation, a drink, and light bites after 10
Clockwise from left: Baked lobster mac and cheese, king salmon, a selection from the raw bar, Thai
p.m. (most close their kitchens by 9 p.m. and transition to loud music and dancing). “We fill that void,” says Kopacko. “We’re a nice alternative.”
● When
Hours are Wednesday 12–10 p.m., Thursday through Saturday 12 p.m.–1 a.m., and Sunday 12–10 p.m. There is live piano Thursday through Saturday. Seats are first come, first served—no reservations.
● Where
107 Main Street (the former home of Murphy’s
Restaurant & Pub). Carroll and O’Brien overhauled the entire space and created a midcentury modern bar vibe with brown leather booths, soft lighting, dark walls adorned with photos of famous musicians, and, of course, a baby grand piano.
curry PEI mus- sels, and lobster bisque.
March—May2023 | valleytable.com 23
PHOTOS BY BENJAMIN SNAZELLE