Page 10 - The Valley Table - Fall 2021
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                                THE VALLEY TABLE
THE MAGAZINE OF HUDSON VALLEY FARMS, FOOD, AND CUISINE
A DIVISION OF TODAY MEDIA, A MARTINELLI HOLDINGS LLC.
 Publisher Editor in Chief Associate Editor Marketing & Design Editorial Assistant Interns
Michael A. Martinelli Jr. Linda Fears
Francesca Furey Honest Creative Megan Wilson
Carly Johnson, Hallie Milstein
    PUBLISHER’S LETTER
   There is no better time to be in the Hudson Valley than fall. The fact that I live here definitely makes me biased, but I wouldn’t want to be anywhere else right now. The crisp autumn air, the beautiful tease of an extended summer, the magnificent colors of the changing leaves, crisp juicy apples (along with the rest
of the wonderful seasonal produce), I can go on... Fall also means it’s time for our annual Hudson
Valley Restaurant Week, a celebration of how fortunate we are to have so many fabulous spots
to dine out here at home. There are hundreds of participants spanning the entire region, including Westchester, Rockland, Putnam, Orange, Dutchess, Columbia, Ulster and Greene counties. The two- week event runs from November 1–14 and offers customers an incredible deal: a three-course lunch for $25.95 or dinner for $35.95.
I encourage all of you to get out and dine! Plan
a date, make reservations, call some friends, and take advantage of this great opportunity to revisit
an old favorite or try something new. Remember the joy that restaurants bring to our lives, and how important they are to our communities. These businesses have suffered tremendously over the past eighteen months and continue to face challenges with food costs and labor shortages. They could use some love. I’ll be there, I hope to see you too.
For information on participating restaurants and their HV Restaurant Week Menus, please visit: hudsonvalleyrestaurantweek.com.
—Michael A. Martinelli, Publisher
 Senior Valley Table Marketing Consultant Director of Business Development Senior Multimedia Account Manager Multimedia Account Managers Digital Account Executive Publisher’s Representative
Carol Tyson
Dan Burnside
Carol Berman
Jennifer Borrero, Kyle Clasen Jeanna Martinelli
MCase Media
Digital Publisher Director of Digital Strategy Digital Managing Editor Digital Editor Client Services Associate Digital Marketing Specialist Digital Producer
Michael A. Martinelli Jr. Greg Mathias
Sabrina Sucato Raphael Beretta Meghan Merry
Jack Balasiano James Maley
ADVERTISING
DIGITAL MEDIA
PRODUCTION
Production Director Kathee Casey-Pennucci
Production Assistant Cat Tompkins ADMINISTRATION
 THE VALLEY TABLE is exclusively devoted to Hudson Valley agriculture, food, and cuisine. We support sustainable agricultural practices and efforts to strengthen the links among regional producers, marketers, restaurateurs, and consumers. We urge you to patronize businesses that feature Hudson Valley products and to support initiatives that benefit regional agriculture and related efforts.
THE VALLEY TABLE SEPTEMBER–NOVEMBER 2021, NUMBER 95. Copyright © 2021 by Today Media, a Martinelli Holdings LLC, 3301 Lancaster Pike, Suite 5C, Wilmington, DE 19805. All Rights Reserved. Distribution is free at selected sites throughout the Hudson Valley or by subscription for $20 per year. To subscribe visit valleytable.com. For single copies/back issues email circ@valleytable.com. This magazine or its trademarks may not be reproduced in whole or in part in any form or by any means electronic or mechanical, including photocopying or recording, or by any information storage and retrieval system now known or hereafter invented without written permission from the Publisher. ISSN 1257-8417
CONTRIBUTORS TO THIS ISSUE
Robin Cherry, Liz Susman Karp, Leslie Long, Jonathan Ortiz, Jeff Storey, JD Urban
Publisher Emeritus Janet Crawshaw Editor Emeritus Jerry Novesky
THE VALLEY TABLE OFFICE
1 Summit Court, Suite 201, Fishkill, NY 12524
Phone: 845.463.0542 Fax: 845.463.1544 valleytable.com | hudsonvalleyrestaurantweek.com
HOW TO REACH US
Editorial: 845.224.3084; edit@valleytable.com Advertising: 845.463.0542; sales@valleytable.com Marketing: 845.463.0542; pr@valleytable.com Circulation: 845.463.0542; circ@valleytable.com Restaurant Week: jennifer@valleytable.com
TODAY MEDIA, A MARTINELLI HOLDINGS LLC
Chief Operating Officer Controller Accounting Manager Accounts Receivable/Logistics Manager Staff Accountant Accounts Payable Coordinator A/R Specialist
William R. Wehrman Donna Kraidman Jennifer Heller Jennifer Schuele Nancy Nyce
Sara Corbett Jennifer Floor
Director of Marketing Marketing Communications Manager Distribution Manager Marketing & Events Associates Marketing Assistant
Jennifer D’Ambrosio
Barbara Begley
Paul Greicius
Madeline Mikucki, Brianna Perriello Tiffany Masotti
President Secretary/Treasurer
Robert F. Martinelli Richard Martinelli
MARKETING
  8 the valley table sept – nov 2021
IN MEMORIAM
Chairman Angelo Martinelli (1927–2018) Vice President Ralph A. Martinelli (1962–2019)










































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