Page 29 - 2023 Westchester Relocation & Moving Guide

Le Jardin Du Roi
A casual spot serving authentic French bistro fare. Popular dishes include French toast, croque madame, steak au poivre, and shrimp flambé. www.lejardinchappaqua.com
Katonah
Muscoot Tavern
In business for 100 years, Muscoot Tavern’s rustic red exterior houses traditional tavern eats, including a hef ty sirloin steak topped with Barolo wine and mushroom ragout. www.muscoottavern.com
The Whitlock
Expect seasonal, locally sourced dishes, including silky pastas and crispy pork belly at this neighborhood restaurant. An array of fresh vegetarian plates are also sprinkled into the mix. www.thewhitlockny.com
Mount Kisco
Badageoni Georgian Kitchen
The only Georgian restaurant in Westchester, and a 2021 Michelin Bib Gourmand honoree, Badageoni serves flavorful favorites including a traditional stewed lamb dish, chakapuli. www.badageonigeorgiankitchen.com
Exit 4 Food Hall
The food-hall trend comes to Mount Kisco with nine stations, serving everything from wood-fired pizzas to barbecue to sushi, plus craft beers and nitro coffee. www.exit4foodhall.com
Little Drunken Chef
This popular spot (there’s another location in White Plains) serves globally inspired tapas (Tibetan momos, Spanish ham-and-cheese croquettes, Scandanavian flatbreads), oysters, and funky craft cocktails (popsicle sangria), as well as an energetic nightlife scene.
The Turk
Sinan Maden exper tly executes the cuisine of his native Turkey, with everything from house-made hummus and baba ghanoush to kebab to pistachio-laced baklava. www.theturkauthenticturkish restaurant.com
North Salem
The Blazer Pub
Established in 1971, this popular family- friendly spor ts bar serves up hear ty pub fare, including legendary burgers with thick-cut fries (some of the best in the county!). www.theblazerpub.com
Purdy’s Farmer & the Fish
Situated in a rustic-chic 1776 farmhouse and surrounded by four acres of terraced farmland that supply the restaurant, expect an exper tly craf ted seafood- and produce-heavy menu illuminated by three original fireplaces. www.farmerandthefish.com
Pleasantville
Freddy’s Restaurant
Putting a modern spin on nostalgic, comfor t-food classics creates crowd- pleasing pastas, dry-aged tavern burgers, mussels with chorizo, a char siu heritage pork chop, and house- made desser ts. www.freddyspleasantville.com
Pubstreet
Chef Mogan Anthony of Village Social fame craf ts a succinct menu of elevated, Asian-inflected comfor t foods at this seafood-heavy eatery by the Pleasantville Metro-Nor th station. www.pubstreet.com
Southern Table
A 2020 Michelin Bib Gourmand pick, this entry from the owners of nearby Wood & Fire serves massive portions of Southern classics, plus more than 100 types of whiskey and bourbon. www.southern-table.com
Somers
Salsa Verde
A staggering line up of tacos dominate the menu at this strip mall sensation that dishes out every expected favorite under the hot Mexican sun. www.salsaverdesomers.com
Valhalla
Mughal Palace
Across from the Valhalla train station is this Indian eatery where elevated versions of both savory meat dishes and vegetarian selections are available. www.mughalpalace.com
Yorktown Heights
The Gramercy
With a chic vibe and a creative menu, The Gramercy uses locally sourced and organic ingredients to craf t its dishes. Lobster cobb salad, paella with gulf shrimp and mussels, and wild mushroom ravioli are just some of the offerings. www.the-gramercy.com
Jewel of Himalaya
Westchester’s only restaurant serving the cuisine of Nepal and Tibet offers affordable dishes — juicy momos, dal, and traditional thukpa soup — at two county locations (the other is in Scarsdale). www.jewelofhimalayany.com
LIVING IN WESTCHESTER AND THE HUDSON VALLEY | RELOCATION & MOVING GUIDE 27
Crabtree’s Kittle House
© COURTESY OF CRABTREE’S KITTLE HOUSE
© PETER T. MICHAELIS
Purdy’s Farmer & the Fish