Page 20 - Italian-American Herald - April 2023

20 ITALIANAMERICANHERALD.COM | APRIL2023 ITALIAN-AMERICANHERALD
Barbara Ann Zippi-Och, Executive Producer Text/Cell/WhatsApp 610 566 4883 CiaoBellaLivingItalianStyle@gmail.com
! ! Sharing * Heritage * Culture * Traditions * Foods * Connecting * Family * Friends * People * Firms * Non Profits !
Food & Family in Abruzzo Italy - Cibo & Famiglia in Abruzzo Italia
Tweens to Seniors Presentations ~ “Building Bridges, Connecting People: Tales on Culture, Heritage & Traditions”
My grandmother’s “medicine” for what ailed you
After a snowfall Polenta with Nobilio sisters
Cello’s with Rita & Roberto BlackCherry the best!
Artichokes with stems - 6 for $5.00
Fish Pitzzelle’s - yes with Alle Alici
Blessed with Post-Covid trips to my grand- mother’s hilltop village in Loreto Aprutino for up to 2 months at a time, has allowed
me to be part of daily Italian family life. Literally, my authentic Italian Family, has welcomed me into their lives from witnessing christenings to funerals. THANK YOU to Simona, Carla and Rita Nobilio plus Antonietta their mother, my hostess and
my grandmother’s niece who I call “La Regina” and their husbands, children and friends. In addition I was welcomed with the Acciavatti kindness of my grandfather’s family, my cousins Irene and Roaldo Acciavatti and their family and friends.
I am grateful for new friends in Italy and meeting more family relatives on every trip.
Until Next Month,Ciao Bella! Lady Z
Aperitivo drinks in Teramo with AbruzzoSistersTours.com
Lupini Beans - A snack food
A Family Affair
Acciavatti Tiramisu by Irene with daughter Rachele & Brother, Zio Roaldo
Arrosticini (sheep meat) in the fireplace with Carla
Pizza toppings n Penne Potatoes Mortadello & more
Gian Luca Nobilio’s Porchetta truck La Cugino - my Nonna Lucia’s family
Crispy Calzone Italian Style! Simona & Carla stuffing Italian cheese/meats in homemade dough and deep frying
Cremeria Bresciana in Pescara
Their Specialty - Order “The Bomb WITH Cream”
Prosciutto & mortadella sandwiches Rita Nobilio’s 3 varieties of Scrippelle
Ciccchelli in Pescara www.cicchelli.eu Ultimate varieties of Prosciutto’s Formaggio & Vino
Fireplace toasted bread & potato chickpea soup
Sharing meals with friends and La Famiglia Carla & Mauro’s home
ADVENTURES IN ABRUZZO | International Consultant | CiaoBellaLivingItalianStyle@gmail.com
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