Page 27 - Valley Table - Spring 2022

3 COURSES • $29.95 LUNCH • $39.95 DINNER*
THE VALLEY TABLE PRESENTS
march 21–april 3, 2022
26 the valley table
march – may 2022
*excludes tax, beverage & tip
IT’S TIME TO MAKE YOUR reservations for Hudson Valley Restaurant Week! This highly anticipated event returns this spring with the region’s best restaurants serving the finest food for 14 mouthwatering days. From March 21 through April 3, chefs throughout the Valley will be celebrating the season's abundant bounty with delicious, creative dishes. These restaurants are ready to serve you their very best with special prix-fixe menus for lush lunches and outstanding dinners that can be enjoyed indoors, al fresco, or as take out.
Hudson Valley Restaurant Week is the perfect time to show your support for the
local restaurant community as they continue
to recover post-pandemic. This biannual
event would not be possible without the generous support from its many sponsors. Their partnership creates a positive impact on the local economy, strengthens the region as a true culinary destination, and continues to drive the eat-and-drink-local movement.
Be sure to make your reservations early, as space fills up quickly during this two-week foodie event. To browse restaurants,
menus, or book your reservations, visit hudsonvalleyrestaurantweek.com.
Cheers to Spring Restaurant Week!
Photos: Millstream Tavern, One Seventy Nine Bar & Grill, Mill House Brewing Company