Page 17 - Italian American Herald - July 2019
P. 17

                VINI D’ITALIA
else.” For him it is “ ... the natural evolution of winemaking to become a maverick.” That attitude explains him being the first to bottle single vineyard Sagrantino, a concept he considers “ ... the most interesting thing we can do in wine. The same grape can be so different from single vineyards, so I think there can be different versions of the truth.”
Mild-mannered, contemplative and scholarly, Botti has a quote from Virgil on his website: “Praise a large estate but cultivate
a small one.” The notion that “less is more” accurately describes his Colle del Saraceno cantina. Making only four wines totaling 2,800 cases a year, he sees no need to expand or compete, believing that “
... by staying a small producer I
can respect nature and its cycles.”
When asked about his connection to the land, he replies, “I was born among olive trees and vineyards and felt that nature and its fruits had to be in my life. I think the most important thing in making wine is passion
and seriousness.” He wants
his wines to “ ... tell about
the land they come from ... where they are born, live
and grow, the vegetation
all around. Only then can you understand them.” You can picture Virgil sharing a bottle with him, praising his small estate, and listening to words of wisdom from a man in touch with his surroundings. “If you listen to nature, every day it teaches you something about life.”
The two men are divergent paths leading to Sagrantino in the image of its makers. Tabarrini’s single vineyard wines are boldly outgoing, balancing finesse and power, Muhammad Ali in a bottle. Botti’s are serious, complex and low key, more a kiss on the cheek than a knockout punch. Savoring their wines validates Tabarrini’s contention that there can be different versions of Sagrantino’s truth. IAH
ITALIAN-AMERICAN HERALD
JULY 2019 | ITALIANAMERICANHERALD.COM 17
  Francesco Botti
Giampaolo Tabarrini
Tabarrini decided to experiment with after DNA research proved it to be unique to Umbria. He’s not sure what the outcome will be, only that “ ... it will take us somewhere
   Full & Part Time Oppertunities Available
Pacifico Airport Valet, located in the Phila Automall - transports customers to and from the airport in their vehicles. Customers do not have to worry about navigating airport traffic, transferring luggage or finding a spot. Pacifico gets your trip started hassle
free. We also offer services to have a customer’s car serviced or detailed while they are away, saving them time in their busy schedule. If you enjoy working in a team environment, have a flexible schedule there are several opportunities available.
VALET DRIVERS
The ideal candidate must be customer service oriented, present neat and clean, pay attention to all details, follow directions and have a clean driving record. We are a 24/7, 365 day operation and have flexible shifts, we have part-time and full-time positions available. All candidates are required to work a minimum of 3 days, one of which must be a Saturday or Sunday. All candidates must successfully complete a background check - drivers’ can earn $12-14 an hour including tips.
CUSTOMER SERVICE REPRESENTATIVES
The ideal candidate must be mature, customer service oriented, present neat and clean, pay attention to all details, computer experience a must. We are a 24/7, 365 day operation and have flexible shifts, we have part- time and full-time positions available. All candidates are required to work a minimum of 3 days, one of which must be a Saturday or Sunday.
If you would like to be part of our winning TEAM - contact TIMMY O’BRIEN at 215-492-0990 ext. 376 for an interview and further information.
    E
E
W
H
W
F
E
F
N
N
A
A
I
I
J
J
T
T
M
M
O
O
H
H
F
I
I
Y
Y
G
G
I
I
F
L
L
N
N
R
R
I
I
G
G
B
I
I
A
A
S
First generation Italian-American owned and operated
E
E
B
N
N
S
I
I
R
R
D
D
N
N
E
E
S
S
T
C
C
A
A
T
E
E
2
K
K
H
H
2
F
F
A
A
A
A
T
T
A
S
S
T
T
&
A
&
L
R
R
E
E
L
L
U
U
L
I
I
N
N
K
K
C
C
E
H
        Market Street Grill
6 West Market St., West Chester, PA 19380 ph: 610-429-5328 • themarketstreetgrill.com
Green Street Grill 150 E. Pennsylvania Ave., Downingtown, PA 19335 ph: 610-873-1700 • greenstgrill.com
0
0
0
0
3
3
 Keep up
with Italian-American news and information all month long online:
Italian American
Herald.com
  9 a.m. Mattinata Musicale
Featuring Host Melissa Cannavò–Marino with an hour of Italian classics and the most current sounds of Italy.
Every Sunday at 9 a.m.
Tune into encore presentation Saturday mornings at 7 on WWDB 860AM - Philadelphias multicultural voice
Call 302-525-9928
or email jtciaprm@yahoo.com for inquiries. Facebook.com/mattinatamusicale Programming production under the auspices of Associazione Regionale Abruzzese Delco,
 PO Box 902, Brookhaven, PA 19015
And Associazione Regionale Siciliana
   15   16   17   18   19